Best Snickerdoodle Recipe Ever

The crispy and chewy best snickerdoodle recipe ever will realize that after eating. Today I’ll show you how to make this perfect recipe. You have to make something every day for breakfast in the afternoon! However, you can make these cookies and keep them for a few days. No more hassle of making anything every day. Then take a look at the whole process of making cookies.

best snickerdoodle recipe ever
Snickerdoodle cookies

This cookie is much easier to make. Okay, so let’s go to make it.

Ingredients of Snickerdoodle Recipe

  • 2 3/4 Cup flour
  • 1 Teaspoon cream of tarter
  • 1 Teaspoon ground cinnamon
  • 3/4 Teaspoon salt
  • 1 Teaspoon baking soda
  • 1 Cup unsalted butter, room temperature
  • 1/2 Cup granulated sugar
  • 3/4 Cup light brown sugar
  • 2 Teaspoon  vanilla
  • 1 Egg and 1 egg yolk (room temperature)

Instruction of Snickerdoodle Cookies

Go ahead

Step 01 : From the snickerdoodle cookie

  • First of all I will take 2 3/4 cups of flour. Then I’ll add 1 teaspoon of cream of tartar. Then I’ll add 1 teaspoon of ground cinnamon. We’ll use cream of tartar in this recipe because it will chewy and soften the cookies. And then I’ll add 3/4 teaspoon salt. Here I’ll use regular salt. I’ll add 1 teaspoon of baking soda. Now I will sift the ingredients. After sifting, I’ll put them in a bowl and whisk dry ingredients.

Step 02 : From the cookie recipe

  • Now a stand mixer which I’ll give one cup of butter. Then I’ll add 1/2 cup granulated sugar. I’ll make cream so I need a stand mixer. If there is no stand mixer, if there is a hand mixer, it will work. And then I’ll add 3/4 cup light brown sugar. I’ll continue the stand mixer until it is creamy fluffy and delicious. And then I’ll add 2 teaspoons vanilla. Then I’ll add a whole egg yolk.

 

Step 03 : From the recipe

  • Now I’ll add dry ingredients along with the cream in the stand mixer. I’ll continue to do this in combination keep mixing these. I’ll keep mixing these. And I’ll take a baking tray this time. Now I’ll make the dough in my hand and roll it with my hand and keep rolling. I’ll round each of the. So I’ll give them an oven to bake them in. When this is done, I’ll take it down.

And this way you can make this recipe very easily. And this is how to make soft chewy cookies.

Why Eat Snickerdoodle

These snickerdoodle cookies are just as awesome to eat. It has a nutritional side and a tasteful side. So let’s know those aspects.

Nutrition of Snickerdoodle

Snickerdoodle cookies are very beneficial for our bodies. When we look at the ingredients, first of all, we get the flour. This flour is very helpful for us. Flour contains a lot of calories. It also contains sodium, potassium, carbohydrate, fat, magnesium, iron, and calcium. So all we get in the flour. All this we get in a snickerdoodle recipe.

 

And now we know the nutrition of butter. Butter contains a lot of calories. It also contains fat, cholesterol, sodium, potassium, vitamin D, and cobalamin. So butter is beneficial for us. And all this we get in snickerdoodle recipe.

Tasteful Side of Snickerdoodle Recipe

This fluffy soft chewy, tasty and delicious cookie is just fantastic to eat. There is nothing to say about the taste of this snickerdoodle cookie. Kids prefer to eat it. Everyone like to eat this softy cookie. It can be eaten as a snack. You eat any time you wish. It can be eaten with tea.

Conclusion

You can make it at home. If you follow my steps you can easily make this recipe at home. Make it in your home and see much tasty to eat and beautiful to look at. I hope you guys like this recipe so much. So guys you try it at home.

 

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