Best Chinese Egg Fried Rice Recipe
In today’s article, I am going to show or teach you a very simple best Chinese egg fried rice. Extra without any hassle, I have made egg-fried rice with the taste and flavor of a restaurant and I have not used any testing salt to make it. But the taste and flavor will be much more than the restaurant.
It’s much easier to make. If you stay with me I hope you can easily make it home. So let’s know the ingredients in this recipe.
Egg Fried Rice Ingredients
- Boiled rice
- 1/2 Cup chopped carrots
- 1/2 Cup finely sliced green beans
- Finely chopped garlic
- 3 Eggs
- Salt to taste
- 1/4 Teaspoon of pepper powder
- Green onion
- White onion
Instructions of Egg Fried Rice recipe
I’ll give some steps below, if you follow these steps you easily make this egg-fried rice at home. So go ahead and get started.
Step 1 : From the egg fried rice
- First of all, I will take boiled rice. Boil the rice according to your needs and keep it neat. I’ll keep it neat because it’ll work for me later. This time I’ll take 1/2 cup of chopped carrots. Then I will slice fine green beans into 1/2 cup. This time I’ll chop white onion bulbs and green onions. I’ll finely chop the garlic too.
Step 2 : From the egg fried rice
- This time I will put a pan on the stove and pour 1 tablespoon of peanut oil or vegetable oil into it. This time I’ll give it 3 eggs, I’ll break the side of the egg by side into the pan. I’ll continue to mix egg yolks. I’ll continue to move slowly. I’ll give salt to taste into the pan. Then I’ll give it 1/4 teaspoon of pepper powder. Then I’ll give Spring Green Onions 1 tablespoon. I’ll fry them lightly. Once it is fried I’ll take it down from the pan to another plate.
Step 3 : From the egg fried rice
- This time I’ll add nonstick 1 tablespoon peanut oil or vegetable oil again. Then I’ll add spring white onions 1 teaspoon. Then I’ll add 1 teaspoon of chopped garlic. I’ll continue to stir with a spoon. Then I’ll add diced carrots. I’ll fry it like 1 minute. Then I’ll add green beans. This time I’ll add boiled rice. Now I’ll continue to stir everything with a spoon. Then I’ll give soy sauce. Then I’ll add salt to taste. I’ll continue to stir with the spoon again.
- I’ll sprinkle some green onions again. Then I’ll add the eggs that were fried before. This time I’ll continue to stir with a spoon. When it’s done, I’ll take it down.
Okay Guys our egg-fried rice is now completely ready. In this way, you can easily make this recipe.
Why Eat Egg Fried Rice
Egg fried rice recipe is very healthier for us. And its taste is so much outstanding.
Nutrition of Egg Fried Rice
The first thing in this recipe is egg and rice. So let’s know the nutrition of egg and rice. Eggs are called the powerhouse of protein. It contains a lot of cholesterol. It also contains calories, sodium, potassium, carbohydrate, iron, magnesium, cobalamin, vitamin D, etc. It’s very important for our body.
Eggs increase the level of good cholesterol. The egg is a good source of vitamin D. And it helps with weight management. These eggs are a good source of omega 3s. And all this we found in an egg, fried rice recipe
Rice contains calories, sodium, potassium, carbohydrate, protein, magnesium, calcium, etc. It’s much healthier for us.
Tasteful Side of Egg Fried Rice
There is nothing to say about the taste of egg fried rice recipe. It’s a lot of delicious food. Just fantastic about the taste of egg-fried rice. Everyone like’s to eat this fried rice. You can eat at any time breakfast, lunch, or dinner.
Guys, you can try this recipe at home. It’s much easier to make. If you follow my steps you can easily make this recipe at home. So guys always stay with me. I hope you like this recipe so much.